Bisquets Obregón Menu
Cerro de Xochitl 1, Bosques de Moctezuma, 53279 Naucalpan de Juárez, Méx., Mexico
Randburg, South Africa
Menu last updated: Jun 25, 2026
Explore FOND Linden's menu featuring breakfast, brunch, and lunch in Johannesburg. Popular dishes include Classic Eggs Benedict and Smashed Avo on Toast. Prices around R100–200. Find out more on Locallya..
Restaurant
FOND Linden | Boutique eatery
Cuisine
Restaurant
Location
Randburg
Price
R 100–200
Rating
4.7 / 5
The items regulars come back for at {brand_name}.
Browse the complete FOND Linden | Boutique eatery menu with current prices and options.
organic rooibos
vanilla bean base + honey bush tea
peppermint leaves + gunpowder green tea
chinese keemun + indian black tea
organic rooibos, hibiscus, rose hips + an assortment of succulent berries
full-leaf ceylon tea, peach + subtle ginger
full-leaf ceylon tea + oil of bergamot
green tea, coconut milk, spinach, banana, grapefruit + ginger
mixed berries, maca powder, almonds, greek yoghurt, banana, apple + a drizzle of honey
sugar-free peanut butter, banana, almond milk, activated chia seeds, honey, dates + a pinch of sea salt for electrolytes
avocado, banana, chia seeds, date paste + coconut milk
biscoff spread, ice cream + lotus biscuits
nutella, ice cream + mixed nuts
bubblegum or chocolate or strawberry or lime or vanilla syrup + ice cream
toasted english muffin, poached eggs, hollandaise + blistered heirloom tomatoes
baby marrow, broccoli, cauliflower, spinach on sourdough topped with a poached egg, green herb hollandaise, blistered heirloom tomatoes + pickled carrots
eggs poached in a sauce of onion, tomato, red peppers + arabic spices topped with feta
yoghurt infused with cayenne pepper, garlic, lemon + dill, fried eggs, chilli + herb oil
grilled smoked chicken breast served with scrambled egg whites, sautéed spinach, feta, blistered heirloom tomatoes, parsley + herb drizzle
smashed avo, thyme and pumpkin whipped feta mousse, toasted mixed seeds, blistered heirloom tomatoes + carrot dust on sourdough
exotic mixed mushrooms poached in coconut cream with herbs, rocket, pickled red cabbage, chili crisp, caramelised onion + heirloom tomatoes
2 eggs your way, caramelised onion, balsamic heirloom tomatoes + bacon or chicken breast with sourdough toast
a robust slice of Fond's home made banana bread, topped with mango curd, garnished with roasted nut crumble + berry meringue
4 sourdough flapjacks + maple syryp
black hummus, poached eggs, halloumi, brinjal, spinach, zucchini, heirloom tomatoes + herb oil
crispy nachos, salsa roja, guacamole, fried eggs, chili crisp, salsa verde + salsa fresca
pesto, tomatoes, fried egg, halloumi + mushrooms on an english muffin
espresso with steamed milk + foam
single espresso with steamed milk, nutella + rimmed with nut crumble
double espresso + steamed milk
double espresso + steamed milk
double espresso + hot water
rich, aromatic short coffee
single espresso, steamed milk + vegan drinking chocolate
espresso, steamed milk + thick foam
double vanilla-infused espresso with steamed milk + brûléed sugar
double espresso with condensed milk + steamed milk
single espresso, vegan spiced chai + steamed milk
rooibos with steamed milk + foam
vegan dark chocolate + steamed milk
hazelnut syrup, hot chocolate, nut praline + milk of choice
green matcha, date paste + steamed milk
matcha + steamed milk
mango curd, matcha + steamed milk
turmeric, vanilla syrup, coconut milk + cinnamon
spiced chai + steamed milk
freshly squeezed citrus
apple, cucumber, spinach + celery
pineapple, apple, turmeric + ginger
pineapple, pear, ginger + mint
carrot, apple, ginger + orange
double espresso, milk + milk froth
double espresso + still or sparkling water
double espresso, condensed milk, milk + foam
vegan freezo powder + milk, blended with ice
vegan freezo powder + milk, blended with ice
vegan freezo powder + milk, blended with ice
espresso, banana syrup, whipped cream, butterscotch + choice of milk
green apple, matcha, whipped cream, choice of milk
coconut water topped with a whip of vanilla bean, matcha + coconut condensed milk
coconut water topped with a whip of vanilla bean, espresso + coconut condensed milk.
with sparkling water
with sparkling water
grapefruit, lemon cordial + sparkling water
mango, lemonade + sparkling water
iced tea, peach puree, lime juice + sparkling water
green apple or passion fruit or raspberry puree, blended with lime juice + still water
still / sparkling
tender moroccan-spiced beef rump or roasted brinjals, fluffy cous-cous, apple, nut crumble, cranberries, olives, parsley, mint + crumbled feta topped with a moroccan chermoula dressing
crunchy lettuce with tomato and onion salsa, crispy bbq chickpeas, charred street-style corn, black beans, guacamole, crushed tortilla chips + drizzled with a salsa verde
pan roasted sweet potato, avocado, pickled carrots, rainbow slaw, spinach, quinoa, grilled pineapple, sesame seeds, spring onion + turmeric tahini
rocket, balsamic peaches, halloumi, roasted red pepper, mint, mixed seeds, pickled red cabbage + honey yoghurt drizzle
lettuce, cherry tomato, pickled carrots, smoked chicken, thinly sliced apple, avo + green herb and garlic vinaigrette
gluten-free sourdough, homemade neapolitan sauce, roasted tomato, meatballs, mozzarella cheese + basil
gluten-free sourdough base, homemade neapolitan sauce, mozzarella cheese, roasted heirloom tomatoes, fresh basil all rolled up into 3 golden bites
gluten-free sourdough base, fried eggs, bacon, crispy potato rosti, cheddar and mozzarella cheese mix, chilli crisp + aged fond balsamic drizzle
gluten-free sourdough base, homemade neapolitan sauce, mozzarella cheese, roasted heirloom tomatoes, fresh basil + aged fond balsamic drizzle
gluten-free sourdough base, brie cheese, prosciutto crudo, basil pesto, caramelized onion, fresh rocket+ grilled balsamic peaches and balsamic reduction
gluten-free sourdough base, homemade neapolitan sauce, roasted butternut, rocket, brinjal, pickled beetroot, tahini drizzle, basil leaves + aged fond balsamic drizzle
gluten-free sourdough base, herbed cream cheese, smoked chicken, mozzarella cheese, fresh avocado, mushrooms, sage butter, toasted sunflower seeds, pickled carrots + aged fond balsamic drizzle
gluten-free sourdough base, homemade neapolitan sauce, cuban-style pulled rump, hummus drizzle, feta + mozzarella cheese, cranberries, olives, chilli crisp + aged fond balsamic drizzle
hot honey garlic prawns, homemade neapolitan sauce, mozzarella, fresh heirloom tomatoes, red onion, rocket + aged fond balsamic drizzle
chicken breast, sun-dried tomato salsa, oregano butter with black rice or korean butternut
noodles, mint + coriander broth, julienne carrots, tender stem broccoli, asparagus, mushroom, chili crisp, toasted sesame + coconut milk
spaghetti, homemade napolitana sauce, meatballs + fresh basil
spaghetti, homemade napolitana sauce + fresh basil
prawn, jasmine rice, egg, tamari, roasted red pepper, pickled carrots, dill cream cheese + spring onion
smoked salmon trout ribbons, dill cream cheese, red onion, capers + pickled cucumber - all smashed together + fresh rocket
smoked chicken, torched brie, basil pesto, basil leaves, heirloom tomatoes + balsamic drizzle
smoked pulled chicken, crispy streaky bacon, lettuce, tomato + garlic aioli
roasted brinjal, pickled beetroot, smoky hummus, fresh tomato + mixed leaves
savory korean-style steak, charred bell peppers, toasted sesame seeds, red onions, jalapeño, fresh spring onion + a sweet chili mayo
prosciutto, pulled beef, honey mustard mayo, pickled carrot, lettuce + mozzarella cheese
Dietary & Food Tags
Dietary and allergen details vary by dish. Confirm with the restaurant when planning your visit.
Open Monday and Tuesday from 7:00 AM to 5:00 PM. Reservations accepted. Facilities include free parking, Wi-Fi, and wheelchair accessibility. Payment by credit, debit, or mobile NFC accepted.
First Place, 44 1st Ave, Linden, Johannesburg, 2195, South AfricaThe menu blends casual breakfast, brunch, and lunch plates with a focus on fresh, organic, and healthy ingredients.
Sections like CAFFEINE FIX, SANDWICHES, BOWLS + SALADS, and ALL DAY BREAKFAST offer a variety of options. Popular dishes include Classic Eggs Benedict, Smashed Avo on Toast, and Shakshuka.
Signature beverages such as Turkish Delight Coffee and Beetroot Hot Chocolate complement the selection. The venue also features desserts and loose leaf teas to round out the offerings.
The menu is designed for breakfast, brunch, and lunch, with sections like ALL DAY BREAKFAST and SANDWICHES available during opening hours.
Yes, the menu includes vegetarian and vegan choices, especially within BOWLS + SALADS and small plates in CAFFEINE FIX and get iced beverages.
Outdoor seating is offered alongside dine-in, takeout, and various delivery options to accommodate different preferences.
Popular items include Classic Eggs Benedict, Smashed Avo on Toast, Banana Bread Toast, and Shakshuka, often enjoyed with specialty coffees.
While there are healthy and organic dish options, guests with specific allergies or dietary needs should check directly with the restaurant.
Reservations are accepted and recommended for a smooth visit during operating hours on Monday and Tuesday.
Yes, the venue provides wheelchair accessible entrance, parking, and seating, though assistive hearing loops are not available.
Other Restaurant in Randburg with menus on Locallya.
Cerro de Xochitl 1, Bosques de Moctezuma, 53279 Naucalpan de Juárez, Méx., Mexico
Rúa de Santiago de Chile, 1, 15701 Santiago de Compostela, A Coruña, Spain
Cl. 93a #12-35, Chapinero, Bogotá, Cundinamarca, Colombia
R. da Matriz, 2420 - Centro, Espigão D'Oeste - RO, 76974-000, Brazil
Help customers find the latest menu by updating dishes, prices, photos, and availability. Keep your FOND Linden | Boutique eatery listing accurate on Locallya.